If you would like to contact our Chef about any of his recipes or have a cooking question that he can help you with, you can contact him via email: info@manorongoldenpond.com. He would love to hear from you.

Please select a recipe from Chef Alan.

Award Winning: Carpaccio of American Lamb
With Artichoke Salad & Basil Oil

Tuscan White Bean Soup

Pan-Seared Filet & Crab with Caramelized Onion Sauce

Godiva Chocolate Crème Brulée

Asparagus Wrapped in Crisp Prosciutto

Blue Cheese Appetizer Tart

Angel Hair Pasta with Shrimp and Basil

Apricot Brandy Pound Cake