Breakfast Menu

Menu items might change as the seasons change

All Breakfast Offerings are Served with Your Choice of:

Three-Egg Omelet*

Select From: Tomato, Bell Pepper,
Caramelized Onions, Spinach, Bacon, Ham, Sausage and Vermont White Cheddar (Egg Whites Available on Request)

French Toast
Traditional French Toast with Blueberry maple syrup

Two Eggs*, Any Style

With Home Fries, Toast, and Your Choice of Bacon, Sausage or Ham

Tudor Benedict
Ham and Caramelized Onions with Dijon Honey Hollandaise Sauce

Manor Oatmeal

Brown Sugar and Cinnamon, and Served with either Local Maple or Agave Syrup

Short Stack of Pancakes
Buttermilk Pancakes Served with Local Maple Syrup

*Please Be Advised:

Consumption of raw or undercooked foods significantly increases the risks associated with foodborne illness, especially for persons with increased vulnerability due to certain pre-existing conditions.

Please notify your server if you have any food allergies or dietary restrictions.